Dinner in Redford Township MI can take several directions at PREVA Kitchen, from crispy Wings and seasoned Tacos to creamy Pasta, grilled Lamb Chops, seafood Bites, and a full selection of sides.
The menu does not lock dinner into one format.
You can keep things straightforward with Wings or Tacos, move toward a creamy Pasta, choose a plated Entrée, or build a larger meal with Bites and sides.
Current choices span Wings, Burgers, Quesadillas, Tacos, Bites, Pasta, Salad, Entrées, Sides, and Dessert, giving dinner several starting points depending on appetite and the kind of meal you want.
A Simple Way to Choose Dinner at PREVA
The easiest way to approach the menu is to decide on the format of the meal first.
Choose Wings for flavor variety
PREVA currently offers seven Wing flavors, so the main decision stays centered on seasoning and sauce.
Choose Tacos for protein choice
Shrimp, Steak, and Chicken Tacos use the same fresh slaw and house sauce format while changing the seasoned protein.
Choose Pasta for a creamy main
Rasta Pasta brings a Caribbean-style direction with bell peppers and house jerk seasoning, while Veggie Pasta centers on peppers, onions, seasonal vegetables, and creamy pasta.
Choose an Entrée for a full plated dinner
Lamb Chops bring seasoned grilled meat with a choice of sides. Catfish Bites with Fries combine seasoned fried seafood with an included side.
You can also move outside those four categories with Quesadillas, a Double Smash Burger, Bites, Salad, or Dessert.
The PREVA Kitchen menu gives the full current selection.
Wings Bring Seven Flavor Choices to Dinner
PREVA’s crispy jumbo Wings currently come in seven flavors:
- Honey Hot
- Buffalo
- BBQ
- Sweet Chili
- Garlic Parmesan
- Lemon Pepper
- Jerk
All seven are currently $16.50.
The lineup moves from Honey Hot’s sweet heat to Garlic Parmesan’s garlic-and-cheese profile, Lemon Pepper’s black-pepper-and-citrus combination, Buffalo’s cayenne sauce, and other current flavor directions.
For dinner, the useful decision is simply which direction sounds right: sweet heat, cayenne-forward heat, garlic and parmesan, citrus and black pepper, barbecue, sweet chili, or jerk.
Tacos Keep the Decision Focused on Protein
PREVA currently serves three taco choices:
Shrimp Tacos — $17.50
Seasoned shrimp topped with fresh slaw and house sauce.
Steak Tacos — $17.50
Seasoned steak topped with fresh slaw and house sauce.
Chicken Tacos — $16.50
Seasoned chicken topped with fresh slaw and house sauce.
The consistent slaw-and-house-sauce build makes the seasoned protein the main difference between the three.
Shrimp takes the meal toward seafood.

Steak provides the beef option.
Chicken gives the third direction without changing the overall taco format.
That makes Tacos useful when you already know you want a handheld dinner and simply need to decide which protein fits the meal.
For more detail on all three options, see PREVA’s Tacos Near Redford, MI guide.
Quesadillas Offer Another Handheld Dinner Direction
Tacos are not the only tortilla-based option on the current menu.
PREVA also offers several Quesadillas:
- Chicken Quesadilla — $17.49
- Steak Quesadilla — $18.50
- Shrimp Quesadilla — $18.50
- Beef Quesadilla — $16.50
- Veggie Quesadilla — $14.49
The format changes from the fresh slaw and house sauce of the Tacos to grilled flour tortillas and melted cheese.
Chicken and Beef Quesadillas stay centered on seasoned protein and cheese, while the Steak and Shrimp versions add peppers and onions. The Veggie Quesadilla keeps peppers, onions, and melted cheese without making meat or seafood the center of the order.
That gives dinner another option when a grilled, cheese-forward tortilla dish sounds better than Tacos.
Pasta Takes Dinner in a Creamier Direction
PREVA currently offers Rasta Pasta and Veggie Pasta.
Rasta Pasta
Rasta Pasta is currently $22 and combines creamy Caribbean-style pasta with bell peppers and house jerk seasoning.
Choose your protein when ordering.
That keeps the pasta itself centered on its creamy preparation, peppers, and jerk-seasoned character.
The result is a dinner direction that feels distinctly different from crispy Wings or handheld Tacos.
PREVA’s Rasta Pasta Near Redford guide goes deeper into the dish.
Veggie Pasta
Veggie Pasta is currently $16.50.
It combines creamy pasta with sautéed peppers, onions, and seasonal vegetables.
The contrast between the two pastas is straightforward.
Rasta Pasta uses house jerk seasoning and allows a protein selection when ordering.
Veggie Pasta stays focused on vegetables within a creamy pasta preparation.
That gives Pasta its own clear place in the dinner menu instead of simply acting as another protein category.
Entrées Bring Dinner Into a Full-Plate Format
PREVA’s Entrées section currently includes two different directions:
Lamb Chops — $33.50
and
Catfish Bites with Fries — $26.50.
One centers on grilled lamb and side selection.
The other combines fried seafood with Fries in one complete plate.
That makes the Entrées section distinct from Wings, Tacos, and Bites, where the meal may be built more flexibly.
Lamb Chops Bring Grilled Meat and a Choice of Sides
PREVA Lamb Chops are currently $33.50.
The lamb chops are grilled, seasoned with PREVA house spices, and served with a choice of sides.
The side selection allows the same main protein to move in several directions.
Mac and Cheese introduces baked pasta and melted cheeses.
Rice & Peas add simmered rice, kidney beans, and coconut.
Fried Plantains bring sweetness and caramelized edges.
Fries provide a crisp fried potato side.
Collard Greens with Turkey Meat, Yams, and Steamed Cabbage provide additional choices from the current side menu.
The main point remains the Lamb Chops themselves, while the side determines how the rest of the plate is built.
Catfish Bites With Fries Create a Seafood Entrée
Catfish Bites with Fries are currently $26.50.
The entrée is a full plate of seasoned catfish bites served with a side of Fries.
This is worth distinguishing from the standalone Catfish Bites for $15.50 in the Bites section.
The standalone Bites keep the focus on the seasoned fried catfish.
The Entrée already brings the Catfish Bites and Fries together as one plate.
That gives diners a useful choice between ordering Catfish Bites separately or choosing the Entrée when Catfish and Fries are already the combination they want.
Bites Give Dinner a Smaller-Format Protein Option
PREVA’s current Bites section includes:
- Catfish Bites — $15.50
- Lobster Bites — $21.50
- Steak Bites — $19.50
The three preparations are clearly different.
Catfish Bites are seasoned and fried, Lobster Bites are fried golden and served with house sauce, and Steak Bites are grilled and finished with garlic butter.
That gives Bites their own place between a single side and a larger Entrée.
They can remain the center of an order or be combined with sides when you want to build the dinner further.
The Double Smash Burger Keeps Dinner Familiar
PREVA also has a straightforward burger direction.
The PREVA Double Smash Burger is currently $11.49 and combines two smash patties, two slices of American cheese, Thousand Island, and Fries.
Unlike Lamb Chops, where you choose sides, the Double Smash Burger already comes with Fries.
And unlike Tacos or Wings, there is no flavor or protein lineup to work through.
It is a familiar burger-and-Fries format within a menu that also moves across Caribbean-inspired Pasta, seafood, grilled lamb, Wings, and Quesadillas.
For more detail, see PREVA Double Smash Burger in Redford Township.
Sides Add Different Preparations to the Meal
PREVA’s current side selection includes seven choices.
Mac and Cheese — $7.50
Baked macaroni in a blend of melted cheeses.
Collard Greens with Turkey Meat — $7.50
Slow-simmered collard greens cooked with smoked turkey.
Yams — $7.50
Candied yams baked soft in a brown sugar glaze.
Fries — $6.50
Golden seasoned Fries, fried crisp to order.
Rice & Peas — $5.50
Caribbean rice simmered with kidney beans and coconut.
Fried Plantains — $6.50
Sweet plantains fried golden and caramelized at the edges.
Steamed Cabbage — $5.50
Lightly seasoned cabbage steamed until tender.
Across the side menu, the preparation moves between fried, baked, simmered, and steamed options.
Sides can be added depending on how you want to build the meal.
Grilled, Fried, Creamy or Handheld: Dinner Changes by Preparation
Another way to narrow down the menu is by thinking about preparation rather than food category.
If you want something grilled, Lamb Chops and Steak Bites move in that direction.
If you want something fried, Catfish Bites and Lobster Bites provide seafood options, while Fries and Fried Plantains bring fried preparations into the side menu.
If the evening calls for something creamy, Rasta Pasta and Veggie Pasta shift away from the crisp textures of Wings or Bites.
If a handheld dinner sounds better, Tacos and Quesadillas offer two different tortilla-based formats.
Looking at preparation gives diners another way to narrow the menu: grilled, fried, creamy, or handheld.
House Salad Adds a Different Dinner Option
PREVA’s House Salad is currently $8.29 and combines crisp mixed greens, tomato, red onion, and cucumber.

It adds a fresh vegetable-based option alongside menu categories centered on Pasta, Quesadillas, seafood, Wings, and Entrées.
The House Salad can remain its own menu choice or sit alongside another part of dinner depending on how the meal is being built.
Dinner Can Finish With Dessert
PREVA’s current Dessert section includes a Red Wine Poached Pear for $11.50.
The pear is gently poached in spiced red wine.
That gives dinner another option beyond simply ending with the main course.
A meal built around Lamb Chops or Pasta can therefore extend from the main dish into dessert, while a more casual Wing, Taco, or Burger dinner can remain straightforward.
Build Dinner Around One Dish or Several Parts
Some PREVA dishes already form a complete dinner format. The Double Smash Burger comes with Fries, Catfish Bites with Fries combine the seafood and side on one plate, while Lamb Chops include a choice of sides. Wings, Bites, Salad, and other sides can be added separately when you want to build a larger order.
Dine In, Pick Up, or Order Delivery
PREVA Kitchen supports restaurant dining along with current pickup and delivery options.
A dine-in dinner keeps the meal at the Redford Township location.
Pickup gives customers another way to bring Wings, Tacos, Pasta, Entrées, Bites, and sides home.
Delivery can be checked through PREVA’s current third-party ordering platforms.
Customers can order through:
Pricing, availability, promotions, service fees, and delivery estimates may vary by platform.
Dining reservations and nightclub or VIP arrangements are separate. A dinner reservation does not automatically include nightclub entry or VIP seating.
What First-Time Dinner Guests Should Know
PREVA Kitchen’s current menu spans Wings, Burgers, Quesadillas, Tacos, Bites, Pasta, Salad, Entrées, Sides, and Dessert.
A first dinner can begin with one clear direction:
- Wings for flavor variety
- Tacos for Shrimp, Steak, or Chicken
- Quesadillas for grilled tortillas, cheese, and several filling choices
- Rasta Pasta or Veggie Pasta for creamy Pasta
- Lamb Chops or Catfish Bites with Fries for the Entrée route
- Bites for Catfish, Lobster, or Steak
- Double Smash Burger for a burger-and-Fries dinner
Sides can be added depending on how you want to build the meal.
Customers with allergy or ingredient-specific questions should confirm the details they need directly with PREVA before ordering.
PREVA Kitchen in Redford Township
PREVA Kitchen is located at:
13090 Inkster Rd
Redford Township, MI 48239
Dinner can be approached through restaurant dining, pickup, or current delivery options.
Because menu availability and third-party ordering conditions can change, checking the current menu before ordering is the safest way to see what is available for your visit.
Frequently Asked Questions
1. What can I order for dinner at PREVA Kitchen?
Current choices include Wings, Burgers, Quesadillas, Tacos, Catfish Bites, Lobster Bites, Steak Bites, Pasta, House Salad, Lamb Chops, Catfish Bites with Fries, Sides, and Dessert.
2. How much are PREVA Wings?
PREVA’s seven current Wing flavors are $16.50 each.
3. What taco options does PREVA Kitchen offer?
PREVA currently offers Shrimp Tacos and Steak Tacos for $17.50, and Chicken Tacos for $16.50. Each uses fresh slaw and house sauce.
4. Does PREVA Kitchen serve Quesadillas?
Yes. Current options include Chicken, Steak, Shrimp, Beef, and Veggie Quesadillas.
5. What Pasta does PREVA Kitchen serve?
Current Pasta choices include Veggie Pasta for $16.50 and Rasta Pasta for $22. Rasta Pasta combines creamy Caribbean-style pasta, bell peppers, and house jerk seasoning, with protein selected when ordering.
6. What Entrées are available?
Current Entrées include Lamb Chops for $33.50 and Catfish Bites with Fries for $26.50.
7. What Bites does PREVA offer?
Current Bites include Catfish Bites for $15.50, Lobster Bites for $21.50, and Steak Bites for $19.50.
8. Does PREVA Kitchen have dessert?
Yes. The current Dessert menu includes a Red Wine Poached Pear for $11.50.
9. Where is PREVA Kitchen?
PREVA Kitchen is located at 13090 Inkster Rd, Redford Township, MI 48239.
Dinner at PREVA Kitchen in Redford Township
Dinner at PREVA Kitchen does not have to follow one format.
Wings offer seven flavor directions.
Tacos bring Shrimp, Steak, or Chicken.
Quesadillas shift the meal toward grilled tortillas and melted cheese.
Rasta Pasta and Veggie Pasta offer creamy preparations.
Lamb Chops and Catfish Bites with Fries give the menu full Entrée choices, while Bites, Burger, Salad, Sides, and Dessert add other ways to shape the meal.
For dinner in Redford Township MI, PREVA Kitchen brings those choices together at its Inkster Road location, with restaurant dining, pickup, and delivery options available.











